Cellar Door Restaurant

Summer terrace dining overlooking the vineyard, lake and forest

Tasting room dining in front of the open fire 

Open for breakfast, brunch, lunch and apertivo; dinner for in-house guests only

Private tasting and dining room for 8 people 

Farm to table menu featuring our own produce cooked in our wood fired Scotch Oven - Roasts and ragouts; breads and tarts; pies and pizzas

European style tasting room featuring the wines of the Macedon Ranges

Bookings only, sorry no walk ins 

Opening Summer 2020


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